100%
Vermentino
13%
Alcohol content
Overview
Malandrino is an unusual and intriguing white wine, made from Vermentino grapes and classified as IGT Toscana Bianco. The 2023 vintage offered grapes with an alcohol content of 13%, thanks to a slightly late harvest that helped highlight its aromatic character and remarkable structure.
Vinification
The vinification and refinement of Malandrino take place entirely in steel at low temperatures, preserving freshness and typical Vermentino aromas, while also offering an unexpectedly structured character.
Tasting notes
In the glass, Malandrino shows a straw-yellow color with intense aromas of ripe fruit, citrus and a mineral note that makes way for a light floral nuance. On the palate, this wine is vibrant and fresh, with excellent acidity and a lingering sapid finish. Its aromatic complexity and structure make it the perfect companion for seafood, salads, soft cheeses, and light white meat dishes.
Download tech sheet Buy online Visit the shop- Vintage: 2023
- Designation: IGT Toscana Bianco
- Grapes: Vermentino
- Production Area: La Banditaccia, Cinigiano (Grosseto), Tuscany, Italy
- Alcohol content: 13%
- Soil: Medium-textured calcareous soil
- Harvest time: Hand harvest in late September
- Yield: 70%
- Training system: Guyot (planting layout: 2.50 x 80)
- Vines per hectare: 5000
- Vinification: In stainless steel at controlled temperature
- Aging: In stainless steel
- Residual sugars: 4 g/l
- Vineyard altitude: 400 meters a.s.l.
- Total acidity: 6.0 g/L
- Volatile acidity: 0.50 g/L
- pH: 3.30
- Agronomist: Massimo Achilli
- Oenologist: Giuseppe Gorelli
- Characteristics: An atypical Vermentino from very ripe grapes, offering aromatic complexity and solid structure. Intense notes of ripe fruit, citrus, and a delicate floral scent. On the palate, it is savory, fresh, and persistent.
